Chandreshnagar, Rajkot, Gujarat
Business Type | Manufacturer, Exporter, Supplier, Trader |
Usage/Application | Hotel |
Capacity | 100 To 150 Kgs |
Brand Name | Ajanta |
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Preferred Buyer From
Location | Worldwide |
Product Details
Cutting a large quantity of vegetable is a long process and also not safe to use that much of knife. Vegetable cutter can cut up to 150-200kg per hour and in cube, slice and sali of any vegetable. Vegetable cutter is used in hotel kitchen, hostels, langar, restaurant and community kitchen.
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